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Award Winning Wine
87pts
ETNA ROSATO
The rst emotion is visual / the colour that from pink moves toward a warm and intense yellow that reminds of sunny sensations.
Its Freshness runs lightly over the avours.
REVIEW :
Robert Parker (Wine advocate) : Rating 87 Points
Production Area : Milo ( 700 m ) Exposure / South-East
Grape Variety : Nerello Mascalese 90%, Carricante 10%
Training System : Guyot
Yield : 50 HL per hectare Fermentation / without the skins Serving Temperature / 10° C
Sight : So Rose (Onion Skin), brilliant.
Yield : 50 HL per hectare Fermentation / without the skins Serving Temperature / 10° C
Sight : So Rose (Onion Skin), brilliant.
Nose : Marked and Persistent oral fragrance, blood orange and pink grapefruit.
Mouth : Strong yet elegant Impact, that makes this wine friendly, but gives it an interesting complexity, tending to the fruity.
Pairings : Perfect as aperitivo, served with fried dishes. tuna in olive oil, caponata and tomato-based rst courses.
Notes : A wine that conceals its complexity with the elegance.
Easy drinking.
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